Thank You for visiting Rincon Salvadoreño. We were established in 1980 and are considered “El Pionero” which means pioneer, because we were the first Salvadorean restaurant to open in New York! It is a family run business in the heart of Jamaica, Queens.
home cooked and made to order. Our specialties are our delicious sea food soup, our pupusas, tamales and our variety of meats and home made beans. We are known to be a family restaurant. We have expanded our services to our customers by offering home baked breads in our bakery, “Pan de Dios”, our baked goods are all baked daily at the restaurant. We also have an energy cafe which caters to our customers with our delicious natural juices, salads, smoothies and much more.
We now serve Junior’s cheesecake!
we have a wonderful store, Santaneca, which there you will find authentic food, merchandise from El Salvador! We welcome you to come and enjoy the beautiful decor, Rincon Salvadoreño has to offer. You will feel as you have traveled to El Salvador by enjoying the atmosphere, music, food and service!